AGT Foods is seeking a Canada Health and Safety Manager to join our Corporate Safety Team at our Head Office in Regina, SK.Key Tasks and ResponsibilitiesManage the implementation of Safety Programs and ensure all legislative and regulatory requirements are metProvide safety leadership to all safety reps, committees, management and employees and other affected groups in the implementation of safety programsLead investigations into accidents, injuries, or near-missesResearch and make recommendations for fostering safety culturePerform routine inspections and audits of workplaces in CanadaEvaluate practices, procedures, equipment and facilities to assess risk and adherence to the law – propose budget allocations to locations/equipment based on safety riskCreate and present safety communications that foster an awareness of health and safety practices (bulletins, webinars, events, summits and meetings)Prepare safety analytics (KPIs, Occurrence Stats etc)Any other duties required from time to time or as requested by management to help foster safety culture and compliance within the companySkills and AbilitiesIndustry credentials such as Certified Safety Professional (CSP) or Occupational Health and Safety (OHST) preferred, or equivalent combination of education and job experienceMinimum 3 to 5 years of hands-on safety management experienceCompetency in identifying risk and conducting risk-based decision makingStrong interpersonal skills with the ability to affect positive behavior in othersStrong written and oral communication skillsStrong presentation skillsAbility to travel within Canada (Quebec, Ontario, Saskatchewan, Manitoba and Alberta)Computer literacy, particularly with Microsoft Word, PowerPoint, ExcelApply by August 2nd to be a part of our growing team! Please submit your resume in confidence to jobs.ca@agtfoods.com.AGT Foods values and supports employment equity in the workplace, including accessibility.

AGT Food and Ingredients Inc. is looking for a Full Time Quality and Food Safety Coordinator to join our ingredient team in Minot, North Dakota. This individual would be reporting to the Director of R&D/QAFS with a dotted line to the General Manager. Responsibilities Ensures implementation of quality and food safety management system programs Reviews and verifies quality and food safety records Maintains document lifecycle in the facility Participates in the review of hazard analysis and critical control point following HACCP principles Initiates investigation activities triggered by internal non-conformances, customer complaints, and audits Coordinates with key personnel to identify actions to be taken to address food safety issues Conducts facility audits and inspections as per defined frequency and as needed Acts as audit guide during third party audits Ensures the facility’s inspection readiness Coordinates QFSMS issues during food safety meetings and toolbox meetings Prepares quality and food safety data for trend analysis and monitoring Participates in other validation and verification activities, as needed Uphold a quality-conscious and food-safe culture Able to prepare and deliver Quality and Food safety training to staff Competency Requirements Minimum Bachelor of Science Degree in Biological Science, Food Science, Agriculture, or any equivalent related science program. Minimum of 5 years of experience in a QAFS coordination/management role Above average knowledge and understanding of applicable quality and food safety management systems standards (GFSI, BRCGS, FSSC 22000, ISO 9001, Gluten-Free); product-specific standards (Kosher, HALAL, NonGMO) Strong analytical and logical reasoning Possesses strong communication and presentation skills Auditing experience will be an asset Microsoft Office skills (Excel, Word, Powerpoint) Please email jobs.ca@agtfoods.com and include your cover letter, resume and salary expectations. AGT Foods values and supports employment equity in the workplace, including accessibility.

As part of AGT Foods' expansion of our Regina (Leonard Street) operations, we are preparing for continued growth and the addition of a new third shift. We are seeking dependable, motivated individuals interested in night-shift opportunities within a fast-paced grain handling and warehouse environment.

AGT Food and Ingredients is a global leader in value-added processing of pulses, staple foods and ingredients for export and domestic markets. AGT Foods was founded on the principle "From Producer to the World", buying pulses and specialty crops from farmers around its facilities in Canada, the U.S., Turkey, Australia and South Africa and processing and exporting its non-GMO, gluten-free and non-allergenic products to over one hundred countries around the world.

AGT Foods is looking for a Maintenance Mechanic to join our team at our Main Plant facility in Regina, SK. The applicant must be energetic, self-motivated, physically fit and able to work at heights when needed.

AGT Foods Australia is seeking a suitable candidate to fill two full-time Administration Officer roles at our Horsham facility.

AGT Foods Australia is seeking production workers for various harvest positions at our Bowmans and Kadina facilities in South Australia. Previous experience within the grain/agriculture industry or similar experience is preferred but not essential as training will be provided. If you have previous experience in production, bulk handling, weighbridge or process work then we want to hear from you. You must be able to work flexible hours including weekends and various shifts. Position terms will be dependent on the length of harvest.